Sweet Wheat Flour Ada With Coconut-Jaggery | Kerala Gothambu Ada
Sweet Wheat Flour Ada is a signature Kerala dish which is essentially a wheat flour covering with grated coconut and jaggery filling. Kerala style Ada …
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Sweet Wheat Flour Ada is a signature Kerala dish which is essentially a wheat flour covering with grated coconut and jaggery filling. Kerala style Ada …
Kerala Vazhakka Parippu Erissery is a traditional Kerala dish that combines raw banana (Vazhakka) and dal (Parippu) with spices and grated coconut. Vazhakka & Parippu …
Sughiyan or Sukhiyan is a typical Kerala sweet dish made with green gram and jaggery. This yummy green gram, coconut and jaggery-filled Kerala dish is …