No Onion No Garlic

Feb 212014
 
Sojne Phool Kala Channa Bhaja  | Drumstick Flowers With Chickpeas

Sojne Phool Kala Channa Fry is a healthy and easy Bengali dish made from drumstick blossoms and black chickpeas. Sojne Phul bhaja (drumstick flowers fry) made with simple ingredients is a powerhouse of nutrients. Kala […]

Feb 202014
 
Sweet Wheat Flour Ada With Coconut-Jaggery | Kerala Gothambu Ada

Sweet Wheat Flour Ada is a signature Kerala dish which is essentially a wheat flour covering with grated coconut and jaggery filling. Kerala style Ada recipe is an all time favourite Kerala recipe and can […]

Feb 112014
 
Sughiyan Kerala Green Gram Sweet Balls | Cherupayar Sukhiyan Snack

Sughiyan or Sukhiyan is a typical Kerala sweet dish made with green gram and jaggery. This yummy green gram, coconut and jaggery-filled Kerala dish is a favourite tea-time snack. Sweetened balls of green gram mixture coated with flour […]

Feb 102014
 
Jhuri Aloo Bhaja Recipe - Bengali Crunchy Golden Brown Potato Fries

Jhuri Aloo Bhaja is an integral part of Bengali traditional food. Bengali Alu Jhuri Bhaja – deep-fried, crunchy potato fries with a sprinkling of salt is just irresistible.  Potatoes, the king of comfort foods, are available all year round. These […]

Feb 072014
 
Bandhakopir Torkari Bengali Recipe - Cabbage Fry With Potato And Peas

Bandhakopir Torkari or Cabbage Fry Bengali Style is a popular side dish of Kolkata. Finely shredded bandhakopi (Bengali term for cabbage) is cooked along with diced potatoes, fresh green peas and a juicy tomato. This […]

Feb 062014
 
Beguni - Bengali Crisp Eggplant Fritters | Batter Fried Brinjal Slices

Beguni is a delightful, yummy snack, just perfect for a rainy day. Fresh purple brinjal slices, dipped in chick-pea flour batter and deep-fried to a warm, crunchy golden brown. Crisp eggplant fritters or Vankayya Bajji are best relished as […]