quick and easy eggplant recipes

Feb 052015
 
Shorshe Doi Begun - Eggplant In Mustard Yogurt Gravy | Begun Shorshe

Shorshe Doi Begun is a delectable Bengali recipe where eggplant slices are simmered in a delicious mustard-yogurt sauce. This easy eggplant recipe pairs well with Pulao or Chapathis. The health benefits of eggplant (brinjal) include […]

Jun 032014
 
Baingan Bharta - Roasted And Mashed Eggplant With Onion Tomato

Baingan Bharta is a classic Punjabi dish made with roasted eggplant and carries a distinctive flavour. In this Punjabi Baingan Ka Bharta recipe, smoked eggplant is tempered with cumin seeds and cooked with onion, tomato, ginger, […]

Apr 012014
 
Neem Begun Bhaja - Brinjal And Neem Leaves Fry | Neem Pata Begun

Neem Begun Bhaja – fried brinjal with a sprinkling of tender neem leaves. A typical Bengali lunch menu starts with something bitter – either Karela fry or Neem Pata Begun Bhaja (neem leaves and brinjal). […]

Feb 062014
 
Beguni - Bengali Crisp Eggplant Fritters | Batter Fried Brinjal Slices

Beguni is a delightful, yummy snack, just perfect for a rainy day. Fresh purple brinjal slices, dipped in chick-pea flour batter and deep-fried to a warm, crunchy golden brown. Crisp eggplant fritters or Vankayya Bajji are best relished as […]