Tuvar dal

Aug 052016
 
Chukkakura Pappu - Andhra Tangy Green Sorrel And Yellow Lentils Dal

Chukkakura Pappu – Andhra Tangy Green Sorrel And Yellow Lentils DalRate this post Chukkakura Pappu Andhra Style made with fresh sorrel and lentils has a super tangy flavour. Fresh sorrel is my favourite herb; if […]

Feb 192014
 
Kerala Vazhakka Parippu Erissery | Raw Banana Dal Curry | Kaya Parippu

Kerala Vazhakka Parippu Erissery | Raw Banana Dal Curry | Kaya Parippu4.7 3 votes Kerala Vazhakka Parippu Erissery is a traditional Kerala dish that combines raw banana (Vazhakka) and dal (Parippu) with spices and grated […]

Feb 102014
 
Methi Dal Fry With Fenugreek Leaves | Andhra Menthi Kura Tomato Pappu

Methi Dal Fry With Fenugreek Leaves | Andhra Menthi Kura Tomato Pappu4 5 votes Methi Dal or Menthi Kura Pappu (Telugu) combines the goodness of fresh green methi (fenugreek) leaves with the nutritional benefits of tur […]