Andhra

Mirchi Bajji With Peanut Masala Stuffing – Andhra Mirapakaya Bajji

Mirchi Bajji with peanut masala stuffing is truly mouth-watering. Made with long green chillies, Andhra Mirapakaya Bajji makes for a…

February 24, 2022

Coconut Rice South Indian – Andhra Kobbari Annam

Coconut Rice is a savoury and fragrant rice dish made in the South Indian style. Rice is flavoured with crisp…

November 30, 2021

Prawn Masala Curry – Spicy Curried Prawns Andhra Style

Prawn Masala Curry is a subtle yet deliciously flavoured curry that’s really easy peasy to make. If you like prawns…

November 26, 2021

Kodi Vepudu – Andhra Chicken Fry | Boneless Chicken Sukka Fry

Kodi Vepudu or Andhra Chicken Fry is a delectable fried chicken recipe with Andhra roots. A popular non-vegetarian dish in local…

February 10, 2017

Nuvvula Annam – Andhra Sesame Rice | Sesame Seeds Flavoured Rice

Nuvvula Annam or sesame flavoured rice is a healthy rice recipe with toasted white sesame seeds, peanuts, red chillies, coconut and…

February 8, 2017

Palak Chana Dal With Lentils And Spinach | Andhra Palakura Pappu

Palak Chana Dal is a healthy, delicious and filling Indian dal made with spinach and lentils. Spinach dal is something…

February 6, 2017

Til Laddu – Roasted Sesame Seeds Balls | Nuvvula Bellam Undalu

Til Laddu – a simple til gur recipe made with white sesame seeds and grated jaggery. Softly chewy sesame seeds balls…

December 14, 2016

Chole Pulao With White Chickpeas And Rice | Andhra Kabuli Chana Pulao

Chole Pulao is definitely an Indian rice dish you should get to know. Isn’t it wonderful how you can create…

November 7, 2016

Aratikaya Cutlet With Mashed Green Plantains | Fried Plantain Patties

Aratikaya Cutlet – who knew you could make cutlets with raw green plantains! Mashed plantain cutlets/patties are a healthier way…

November 7, 2016

Kothimeera Kobbari Annam – Andhra Coriander Rice | Cilantro Rice Pilaf

Kothimeera Kobbari Annam or Coriander Rice - Cilantro, grated coconut and spices add a wonderful flavor to this simple rice…

October 26, 2016

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