Thotakura Fry Andhra style is a simple stir-fry recipe made with fresh amaranth leaves. Andhra thotakura vepudu with a sprinkling…
Kumror Chechki is a traditional pumpkin recipe. This Bengali food recipe is a sheer pumpkin delight that’s sure to blow…
Gongura Pachadi made with Roselle leaves is an Andhra delicacy. Hot and spicy Pulicha Keerai Thogayal with its distinctive sharp taste…
Mixed Dry Fruits Roll is full of the goodness of dried fruits and nuts. Homemade dry fruit burfi without sugar…
Karela capsicum fry is a nutrient rich and diabetic friendly recipe. Dark green bitter gourd and bell peppers are sautéed with…
Alu Kabli Chaat Kolkata Style is a healthy and savoury tea time snack. A popular Bengali street food recipe, spicy aloo…
Cucumber Cooler is an incredibly refreshing summer drink. Healthy raw cucumber juice with lemon is highly recommended on a hot and…
Karela Chips Indian style are nice and crunchy and perfect as a snack or as a side dish with plain rice and…
Shorshe Doi Begun is a delectable Bengali recipe where eggplant slices are simmered in a delicious mustard-yogurt sauce. A light,…
Ginger-Garlic Tofu stir fry is a yummy dish where crisp brown tofu cubes are tossed in a delicious ginger-garlic sauce. This…
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