Egg Mayonnaise Sandwich Filling | Egg Salad | Egg Mayo
Egg mayonnaise sandwich filling is, I believe, the best sandwich filling of all time. Egg mayo sandwich is soft and creamy, with a subtle flavour …
Category: Onion
Karela Capsicum Fry Diabetic | Bitter Gourd And Bell Peppers Sabzi | Karela Fry
Karela capsicum fry is a nutrient rich and diabetic friendly recipe. Dark green bitter gourd and bell peppers are sautéed with onions and tomatoes to create …
Mixed Vegetable Pulao Recipe | Savory Vegetable Rice Pilaf | Sabzi Pulao
Mixed Vegetable Pulao Andhra style is a simple one-pot dish which takes minimal effort and is ready in next to no time. In this rice …
Onion Raita Recipe – Biryani Pyaaz Ka Raita | Indian Onion Yogurt Dip
Onion Raita is a cool and refreshing dahi raita recipe that is served as an accompaniment with Biryani, Pulao or Parathas too! A delicious and healthy …
Dal Makhani Recipe – Punjabi Kaali Maa Ki Dal | Makhni Dal
Dal Makhani is a Punjabi delicacy that oozes a delicious flavour and velvety texture. In this authentic Punjabi recipe, cooked lentils and beans are simmered in …
Poha Upma Recipe Maharashtrian | Kanda Batata Poha With Rice Flakes
Poha Upma Maharashtrian Style or Kanda Batata Poha is an easy upma recipe where mildly spiced rice flakes are cooked with potatoes and onions and tempered with …
Bread Besan Toast – Savoury Pan Fried Bread Masala Toast
Bread Besan Toast is an easy bread snack recipe made by toasting bread slices coated with besan (chickpea gram flour) batter. Masala toasted bread recipe …
Baked Vegetable Omelette With Herbs And Cheese | Oven Omelette
Baked vegetable omelette is packed with flavour and it’s really simple to make. The dish has a layer of beaten eggs topped with a mix of veggies/meat, herbs and spices.
Crispy Medu Vada Recipe – Andhra Minapa Garelu | Urad Dal Vada
Crispy Medu Vada is a popular South Indian vegetarian preparation. The vadas are made with ground black gram dal batter, seasoned with spices and deep fried to a golden brown.
Tomato Dal Fry With Tur Dal – Andhra Tomato Pappu With Onion Garlic
Tomato Dal Andhra style is lentils cooked with tomato and spices. Andhra Tomato Pappu has a rich texture and a distinctive tangy flavour. Lentils and tomatoes …
Kerala Fish Curry | How To Make Red Hot Spicy Meen Curry
Kerala Fish Curry Red-Hot and Spicy is a fiery dish made of fresh fish pieces simmered in a Kudampuli-flavoured red gravy. Kudampuli Meen Curry with its distinctive …