Dondakaya Fry is a popular ivy gourd preparation in Andhra. The subtly spiced, light and crunchy dondakaya dish is the…
Raspberry Coconut Bars are positively delicious sweets treats, perfect for tea. These tasty squares are pure perfection – the base is…
Boondi Raita is a delicious dip that’s a popular North Indian dish. Crunchy dahi boondi yogurt dip is perfect as…
Sesame Seeds Stir Fry is a flavourful Andhra recipe of toasted and ground sesame seeds with a spicy seasoning. Andhra…
Kaju Katli or cashew nut fudge is a deliciously rich and decadent Indian sweet. Kaju Barfi is an all-time favourite…
Capsicum Bajji (Bell Pepper Fritters) is a very tasty and super easy recipe using ingredients one generally has on hand. Capsicum…
Mudda Pappu is boiled and mashed kandi pappu or tuvar dal with a sprinkling of salt. Yellow lentils dal is…
Kurkuri Bhindi is a sure deep-fried delight. Okra coated with tangy spices and crisp fried to a crunchy golden brown…
Kumro Phool Bhaja or crispy Pumpkin blossoms make for a delicious summer starter. Fried pumpkin flowers are so simple and…
Bagara Baingan is a traditional Hyderabadi dish, full of different flavours and delicious. Browned baby eggplants in a spicy masala…
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