Curd Rice – Andhra Daddojanam | Spiced Perugu Annam | Yogurt Rice
Curd Rice Andhra style made with rice and yogurt is a great summertime dish. Homemade Daddojanam is a comforting, wholesome and simple rice dish that you …
Category: Vegetarian Recipes
Komla Lebur Payesh – Bengali Kheer Kamla | Orange Kheer
Komla Lebur Payesh is an amazing orange flavoured chilled milk pudding. Kheer Komola or Orange Kheer is a dessert made with oranges. Kamlalebur Kheer is …
Posto Bora – Bengali Coconut Poppy Seed Fritters
Posto Bora is a delicious poppy seed recipe, light, crisp and full of goodness. Coconut poppy seed fritters are made with poppy seed paste, enriched …
Sheem Shorshe Bengali | Hyacinth Beans Glazed With Mustard Sauce
Sheem Shorshe is a delicious Bengali recipe combining Indian beans glazed with a thick mustard sauce. A classic way of enhancing the flavour of fresh …
Aloo Peyajkoli Bhaja | Potato and Onion Stalks Stir-Fry
Aloo Peyajkoli Bhaja Bengali recipe is a simple vegetable stir fry dish prepared by sauteeing onion flower stalks and potatoes, with a sprinkling of poppy …
Pepe Plastic Chutney – Bengali Raw Papaya Chutney | Peper Chutney
Pepe Plastic Chutney is an absolutely delicious green papaya chutney recipe that’s a popular Bengali dish. While there are different types of chutneys, Peper chutney …
Jhinge Posto – Bengali Ridge Gourd With Poppy Seeds Paste
Jhinge Posto made with ridge gourd and poppy seeds paste is a Bengali niramish ranna recipe. A traditional dish in most Bengali households, ridge gourd …
Sandesh – Bengali Cottage Cheese Fudge | Mishti Chhanar Sondesh
Sandesh, a popular Bengali sweet, is a simple and heady mix of freshly made paneer or chena kneaded with powdered sugar and a hint of …
Chal Kumro Torkari Bengali Recipe | Ash Gourd With Coconut
Chal Kumro Torkari is a light and delectable Bengali dish. Chalkumror niramish torkari is prepared with ash gourd, milk and grated coconut. Bengali ash gourd …
Gajar Ka Halwa – Punjabi Sweet Carrot Halwa | Gajar Halwa With Khoya
Gajar Ka Halwa is the most relished Indian dessert from the land of Punjab. Hot and rich Carrot Halwa is just irresistible during cold winter …
Bread Upma Recipe With Leftover Bread | Upma Made With Bread
Bread Upma Recipe has deliciously toasted bread cubes tossed in an onion-tomato-spices mixture. A simple and easy upma recipe, Bread Masala Upma with vegetables works …
Dal Tadka Dhaba Style – Yellow Dal Fry | Punjabi Lasooni Tarka Dal Fry
Dal Tadka Dhaba Style is simple, super-hearty and easy to prepare. Punjabi Yellow Dal Fry Recipe is full of goodness and really comforting. While traditional Punjabi …
Matar Baingan Bhujia With Eggplant And Peas | Vankaya Batani Kura
Matar Baingan Bhujia – a delightful combination of fresh green peas and soft, juicy eggplant makes for a comforting dish. My kitchen is most times …
Khichuri – Bengali Lentils And Rice | Niramish Bhaja Moong Dal Khichdi
Khichuri or Khichdi is an Indian rice and lentils preparation. Bhaja Moong Dal Khichuri made with rice and roasted mung beans is very popular in North …