Pudina Paratha – Pudina Leaves Stuffed Paratha | Mint Paratha
Pudina Paratha – a delicious, flaky mint flavoured Indian Flat bread. Aromatic mint leaves are an essential ingredient in most Indian cuisine. Strongly flavoured Mint …
Lau Chingri – Bengali Bottle Gourd And Prawns Curry
Lau Chingri or diced bottle gourd cooked with small prawns is an interesting combo
Apollo Fish Fry – Crispy Fish Starter | Hyderabadi Fish Apollo
Hyderabad Apollo fish fry is a popular restaurant dish. Batter coated fish fillets are deep-fried to a golden brown and tossed in a spicy masala seasoning.
Naan Pizza Recipe – Indian Naan Flatbread Pizza Recipe
Naan Pizza is a delicious way of tucking into homemade pizza. Naan – Indian Flatbread – is layered with cheese and a mix of veggies/meat, drizzled with sauces and lightly toasted on the stove-top.
Baked Vegetable Omelette With Herbs | Cheesy Oven Omelette
Baked vegetable omelette is packed with flavour and it’s really simple to make. The dish has a layer of beaten eggs topped with a mix of veggies/meat, herbs and spices.
Crispy Medu Vada Recipe | Urad Dal Vada | Minapa Garelu
Crispy Medu Vada is a popular South Indian vegetarian preparation. The vadas are made with ground black gram dal batter, seasoned with spices and deep fried to a golden brown.
Cholar Dal – Bengali Chana Dal | Narkel Diye Cholar Dal
Cholar Dal is a popular Bengali lentil dish made from split Bengal gram dal. This classic Bengali dal preparation has a tantalising flavour and aroma.
Notun Gurer Payesh – Bengali Chaler Payesh With Jaggery
Notun Gurer Payesh is traditionally served as dessert in Bengal. The gurer payesh is made using full cream milk, Gobindo Bhog rice and date palm jaggery and garnished with a generous sprinkling of chopped nuts. The rice pudding is served chilled after a traditional Bengali meal.
Cinnamon Rolls Recipe | Old-Fashioned Cinnamon Roll
Cinnamon Rolls Homemade Recipe – delicious, buttery, eggless sweet rolls full of flavour and a lovely texture. Soft and fluffy eggless cinnamon buns make for …
Rava Upma South Indian | Mixed Vegetable Suji Upma
Rava Upma is a wonderfully delicious and easy to make dish. Mixed Vegetable Rava upma is a popular South Indian breakfast preparation made from roasted semolina and …
Plain Paratha – Soft & Flaky Indian Flatbread | Atta Paratha
Plain Paratha is the king of simple Indian flatbreads — humble, flaky, golden, and unbelievably comforting. Whether you’re a beginner cook or a seasoned home chef, …
Egg Curry Recipe Andhra | Spicy Tomato Egg Masala
Egg Curry Masala Andhra Style – hard boiled eggs simmered in a tomato-onion gravy and seasoned with spices and masalas. If you’re craving a bold, spicy and comforting …
Whole Wheat Bread – Homemade Eggless Atta Bread
Whole Wheat Bread is one of those kitchen staples that feels both comforting and nourishing. Made from 100% whole wheat flour, wholemeal bread has a …
Mixed Vegetable Korma | Andhra Mix Vegetable Curry
Mixed Vegetable Korma is a delicious coconut-based curry made with different vegetables and seasoned with spices. Mixed Vegetable Korma is one of those classic Indian dishes …