Mixed Vegetable Curry Kerala Style
Mixed Vegetable Curry is a delicious, nutritious medley of assorted vegetables cooked in a flavorful spiced gravy. In Kerala-style preparation, the dish gains depth from …
Palak Pakoda Recipe | Crisp Spinach Fritters for Tea Time Snack
Palak Pakoda (Spinach Fritters) are the ultimate Indian tea-time snack that brings warmth and comfort with every bite! Picture tender spinach leaves coated in a …
Lau Korai Shuti – Bengali Bottle Gourd And Peas Curry
Lau Korai Shuti is a simple Bengali dish made with bottle gourd and fresh green peas. The soft, melt-in-the-mouth lau cooked with vibrant shuti (green …
Baked Vegetables Medley With Herbs | Mixed Vegetable Bake
Baked Vegetables and herbs is a simple yet hearty vegetarian preparation. Oven roasted mixed vegetables is a medley of veggies packed with nutrition and flavor. …
Nilgiri Chicken Curry | Chicken Nilgiri Green Masala
Nilgiri Chicken Curry is juicy pieces of chicken simmered in a blend of herbs and spices. Chicken Green Masala Korma gets its classic green colour and …
Dates Roll With Dry Fruits And Nuts | Dates And Nuts Roll
Dates Roll with coconut is a delectable and healthy mix of dried fruits and nuts. Easy to make and an excellent source of energy, nutrient-rich Date …
Pav Bhaji Masala Mumbai | Buttery Pavs With Mixed Veg Bhaji
Pav Bhaji Masala is a popular street food of Mumbai. Mumbai Pav Bhaji Street Style is a spicy mix of veggies served with buttery pavs. Full …
Easy Carrot Walnut Cake | Homemade Walnut Carrot Spice Cake
Easy Carrot Walnut Cake made with grated carrots and nuts is just ideal for an afternoon tea-time treat. A yummy, moist cake with a distinct …
Sojne Phool Kala Channa Bhaja | Drumstick Flowers With Chickpeas
Sojne Phool Kala Channa Fry is a healthy and easy Bengali dish made from drumstick blossoms and black chickpeas. Bengalis often prepare Sojne Phool Bhaja during …
Sweet Wheat Flour Ada | Kerala Gothambu Ada
Sweet Wheat Flour Ada With Coconut-Jaggery is a delightful treat that showcases the rich culinary traditions of Kerala. With its perfect balance of wholesome wheat …
Bengali Fish Kalia – Spicy Dahi Fish Curry | Rui Maacher Kalia
Bengali Fish Kalia or Macher Kalia is fish cooked in a rich masala gravy. If there’s one dish that embodies the heart and soul of …
Andhra Pesarattu Recipe With Green Gram | Moong Dal Dosa
Andhra Pesarattu is a delicious crisp crepe made from whole green gram. Pesarattu Dosa is a highly nutritious, filling and healthy dish. Protein-packed green gram dosa is an …
Kerala Vazhakka Parippu Erissery | Raw Banana Dal Curry
Kerala Vazhakka Parippu Erissery is a traditional Kerala dish that combines raw banana (Vazhakka) and dal (Parippu) with spices and grated coconut. Known widely as …
Radish Greens Stir Fry | Mullangi Aaku Vepudu
Radish greens stir fry is a crunchy, flavourful dish made with sautéed radish leaves, chopped garlic and topped with grated coconut. The simple dish is …