Paneer Kali Mirch in Cream Sauce is comfort food at its best. Succulent paneer cubes simmered in a luxurious cream sauce and flavoured with freshly ground pepper is truly out of the ordinary. A delicious and creamy, vegetarian-friendly dish, pepper flavoured cottage cheese pairs well with garlic Naan.
Paneer Kali Mirch is a rich, indulgent and totally irresistible dish. All of the ingredients in this paneer kalimirch recipe are there for one reason and one reason only – to pack a flavourful punch! This utterly delicious “kalimirch” flavored cottage cheese recipe is a winner every time.
To make Paneer Kali Mirch in Cream Sauce, firstly slice onions, chop tomatoes and coriander leaves. Cut the paneer into cubes and keep aside. Grind 3 green chillies to paste. Keep aside.
If you are searching for more Indian cottage cheese recipes, then do try out Bengali Sondesh
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