Sojne Data Chorchori – Bengali Drumstick Curry | Sojne Data Posto
Sojne Data Chorchori is a Bengali side dish where drumsticks are simmered in a savoury mustard and poppy seed base. Authentic Sojne Posto – Bengali drumstick curry …
Tag: Niramish Recipes
Karela Chips Indian | Crunchy Bitter Gourd Chips | Kakarakaya Chips
Karela Chips Indian style are nice and crunchy and perfect as a snack or as a side dish with plain rice and dal. Homemade crispy bitter gourd …
Shorshe Doi Begun – Eggplant In Mustard Yogurt Gravy | Begun Shorshe
Shorshe Doi Begun is a delectable Bengali recipe where eggplant slices are simmered in a delicious mustard-yogurt sauce. A light, creamy and flavourful eggplant dish …
Plantain Chips – Kerala Crunchy Kaya Varuthathu | Onam Ethakka Upperi
Plantain Chips or Ethakka Upperi consist of finely sliced raw green plantains fried to a crispy golden-brown and seasoned with a dash of salt and turmeric. …
Kumror Chokka – Bengali Dry Pumpkin Curry | Alu Kumro Chokka
Kumror Chokka – a Bengali vegetarian dish made with sweet pumpkin, potatoes and black chickpeas is absolutely delicious! This Bengali pumpkin curry is a vegetarian …
Dahi Vada Recipe – Andhra Perugu Garelu | Tadkewala Curd Vada
Dahi Vada Andhra recipe is a mouth-watering South Indian dish prepared by soaking crispy vadas in seasoned yogurt mixture. Perugu Garelu are deliciously soft and …
Kala Chana Sundal – Chickpeas With Coconut | Kommu Senagalu Talimpu
Kala Chana Sundal or Chickpeas Sundal is a nutritious, delicious and easy to prepare dish. Spicy chickpeas and coconut is traditionally made during Ganesh Chaturthi/Navratri …
Bengali Bhaja Muger Dal With Yellow Lentils | Sona Moong Dal
Bengali Bhaja Muger Dal with Yellow Lentils is a classic dish that embodies the essence of Bengali cuisine. This traditional Sona Moong Dal recipe is …
Palak Matar Stir Fry – Healthy Spinach & Peas Sabzi
Palak Matar sir fry is simple, vibrant North Indian stir fry made with fresh spinach (palak) and green peas (matar). Quick, nutrient-packed, and naturally comforting, this …
Aloo Posto Bengali Recipe – Potatoes With Poppy Seeds
Aloo Posto Bengali style is an all-time favourite Bengali potato recipe which combines cubed potatoes with thick poppy seed paste, topped with some mustard oil. Alu posto …
Kalai Dal Recipe – Urad Dal Bengali Style | Biulir Dal
Kalai Dal, also known as Biuli Dal or Bengali Style Split White Urad Dal, is a cherished dish in Bengali cuisine. In this comforting and …
Rava Idli Recipe | Instant Rava Idli With Eno | Suji Idlis
Rava Idli – a simple and equally yummy version of idlis made with Rava or Semolina. Rava Idli is that warm, comforting South Indian dish that …
Cholar Dal – Bengali Chana Dal | Narkel Diye Cholar Dal
Cholar Dal is a popular Bengali lentil dish made from split Bengal gram dal. This classic Bengali dal preparation has a tantalising flavour and aroma.
Olan Kerala Curry | Kumbalanga Olan Onam Sadya
Olan Kerala style is one of the gentlest yet most meaningful dishes in the Traditional Kerala Sadya recipes. This Kumbalanga Olan blends ash gourd, cowpeas, and coconut …