Plant-based recipes

Nimmakaya Pappu – Lemony Yellow Lentils | Lemon Dal

Nimmakaya Pappu Andhra style is full of bright and zesty flavours. This light and refreshing bowl of lemony lentils is…

March 31, 2022

Lima Beans Masala – Double White Beans Curry

Lima Beans Masala Curry is a vegetarian-friendly dish where creamy double beans are simmered in a spiced onion-tomato gravy. This…

January 8, 2022

Lasooni Moong Dal Tadka – Garlicky Yellow Lentils

Lasooni Moong Dal is a nourishing dal infused with the flavours of garlic sizzled in ghee. Simple, tasty and nutritious,…

December 4, 2021

This website uses cookies.