Breadfruit Curry Recipe Kerala | Kadachakka Masala Curry

March 31, 2014

Breadfruit Curry is a delicious Kerala preparation of succulent breadfruit pieces simmered in an aromatic and spicy gravy. In Kerala,…

Raw Banana Fry – Andhra Aratikaya Kobbari Kura | Aratikaya Vepudu

March 29, 2014

Raw Banana Fry with coconut – raw plantain cubes flavoured with freshly grated coconut and green chilli – very flavourful…

Soya Bean Masala Recipe | Soya Bean Curry With Coconut

March 29, 2014

Soya Bean Masala is a yummy and wholesome dish where soya beans are cooked in delectable mix of masalas. This…

Methi Matar Malai White Gravy – Creamy Green Peas Methi Leaves Curry

March 27, 2014

Methi Matar Malai is a rich creamy dish made with fresh fenugreek leaves (methi), green peas (matar), cream (malai) and…

Prawn Malai Curry With Coconut Milk – Bengali Chingri Macher Malaikari

March 25, 2014

Prawn Malai Curry is a traditional Bengali preparation of prawns in fresh coconut milk. Creamy Chingri Macher Malaikari is a…

Tomato Dal Fry With Tur Dal – Andhra Tomato Pappu With Onion Garlic

March 8, 2014

Tomato Dal Andhra style is lentils cooked with tomato and spices. Andhra Tomato Pappu has a rich texture and a distinctive…

Masala Dosa South Indian | Crispy Dosa With Potato Masala Filling

March 7, 2014

Masala Dosa Recipe – crunchy crepes made with rice and lentils wrapped around a yummy potato filling. The ghee-roasted, crispy dosa goes…

Palak Pakoda – Crisp Spinach Fritters | Palak Pakora With Spinach Leaves

March 4, 2014

Palak Pakoda is a quick and easy snack where fresh green spinach leaves are coated with spiced chick pea flour…

Lau Korai Shuti Bengali Bottle Gourd And Peas Curry | Dudh Diye Lau

March 4, 2014

Lau Korai Shuti is a simple Bengali dish made with bottle gourd and fresh green peas. Bottle gourd and peas…

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