Besan/Chickpea flour

Cabbage 65 Crisp and Spicy | Savoury Cabbage Fry

Cabbage 65 is a delightful fusion of crispy cabbage and bold Indian flavors, making it a crowd-pleasing appetizer, snack or…

April 24, 2024

Aloo Bonda Tea-Time Snack | Batter-Fried Potato Balls

Aloo Bonda Tea-time snack is a delicious way to enjoy the evenings. This popular street food has a crunchy outer…

March 3, 2022

Mirchi Bajji With Peanut Masala Stuffing – Andhra Mirapakaya Bajji

Mirchi Bajji with peanut masala stuffing is truly mouth-watering. Made with long green chillies, Andhra Mirapakaya Bajji makes for a…

February 24, 2022

Khichdi Kebabs With Leftover Khichdi | Rice And Dal Khichdi Kebabs

Khichdi Kebabs - a delectable recipe using leftover khichdi. Khichdi is a preparation made with rice and lentils. If you…

February 6, 2017

Bokful Bhaja With White Agasti Flowers | Bengali Bok Phool Fritters

Bokful Bhaja is a popular Bengali vegetable fritters dish where bok phool or heron flower (so called as it’s white…

December 15, 2016

Cabbage Pakoda – Crispy Cabbage Fritters | Onion And Cabbage Pakora

Cabbage Pakoda is a perfect evening snack with a steaming cup of tea. In next to no time at all…

April 10, 2016

Fish Amritsari Fry – Punjabi Fish Tikka Masala | Amritsari Fish Pakora

Fish Amritsari is an easy Indian fish recipe where succulent fish slices are dipped in a spicy batter and fried to a…

June 18, 2014

Bread Besan Toast – Pan Fried Bread Masala Toast | Tava Bread Toast

Bread Besan Toast is an easy bread snack recipe made by toasting bread slices coated with besan (chickpea gram flour)…

May 7, 2014

Palak Pakoda – Crisp Spinach Fritters | Palak Pakora With Spinach Leaves

Palak Pakoda is a quick and easy snack where fresh green spinach leaves are coated with spiced chick pea flour…

March 4, 2014

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