Sojne Data Chorchori – Bengali Drumstick Curry | Sojne Data Posto
Sojne Data Chorchori is a Bengali side dish where drumsticks are simmered in a savoury mustard and poppy seed base. Authentic Sojne Posto – Bengali drumstick curry …
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Sojne Data Chorchori is a Bengali side dish where drumsticks are simmered in a savoury mustard and poppy seed base. Authentic Sojne Posto – Bengali drumstick curry …
Karela Chips Indian style are nice and crunchy and perfect as a snack or as a side dish with plain rice and dal. Homemade crispy bitter gourd …
Chicken Ghee Roast Kundapur is a Mangalorean delicacy. Its origins can be traced to the coastal town, Kundapur, close to Mangalore. Kundapur Chicken Ghee Roast is fiery-hot, …
Banana Muffins are deliciously moist and heavenly. Relish these light and fluffy Banana Chocolate Chip Muffins for breakfast or savor freshly baked muffins as an …
Shorshe Doi Begun is a delectable Bengali recipe where eggplant slices are simmered in a delicious mustard-yogurt sauce. A light, creamy and flavourful eggplant dish …
Ginger-Garlic Tofu stir fry is a yummy dish where crisp brown tofu cubes are tossed in a delicious ginger-garlic sauce. This easy stir fried vegetables with …
Honey Chilli Eggs is a delicious Chinese egg recipe where fried eggs are simmered in a honey chilli sauce. An easy and lip-smacking recipe cooked Chinese …
Baby Potatoes Curry is a quick and easy potato recipe where baby potatoes are simmered in a masala gravy. Baby potatoes masala recipe combines deep-fried small …
Cherupayar Parippu Payasam is a traditional Kerala recipe and an Onam special dish. Moong dal payasam Kerala style is a delicious dessert where roasted moong dal …
Tomato Rice Andhra style is a simple rice recipe, tangy and full of flavour. South Indian Rice flavoured with tomatoes makes for a great one dish meal. …
Dal Makhani is a Punjabi delicacy that oozes a delicious flavour and velvety texture. In this authentic Punjabi recipe, cooked lentils and beans are simmered in …
Plantain Chips or Ethakka Upperi consist of finely sliced raw green plantains fried to a crispy golden-brown and seasoned with a dash of salt and turmeric. …
Coconut Paratha is a delicious and filling Indian flatbread stuffed with freshly grated coconut, sugar and nuts. The mouth-watering sweet kobbari flatbread is sure to …
Kumror Chokka – a Bengali vegetarian dish made with sweet pumpkin, potatoes and black chickpeas is absolutely delicious! This Bengali pumpkin curry is a vegetarian …