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Palak Chana Dal With Lentils And Spinach | Andhra Palakura Pappu

Palak Chana Dal is a healthy, delicious and filling Indian dal made with spinach and lentils. Spinach dal is something…

February 6, 2017

Khichdi Kebabs With Leftover Khichdi | Kebabs With Khichdi

Khichdi Kebabs - a delectable recipe using leftover khichdi. Khichdi is a preparation made with rice and lentils. If you…

February 6, 2017

Kasundi Maach – Bengali Fish Curry in Mustard Sauce | Fish With Kasundi

Kasundi Maach or fish in mustard sauce is a classic way to enjoy fish cooked Bengali style. Pan-fried Basa slathered…

February 2, 2017

Sattu Paratha – Bihari Roasted Gram Stuffed Paratha | Makuni Paratha

Sattu Paratha – a delicious Indian flatbread stuffed with a spiced sattu filling, a specialty of Bihar. The traditional dish…

January 31, 2017

Papaya Thoran – Kerala Green Papaya Stir Fry | Kappalanga Thoran

Papaya Thoran Kerala style is a simple, light and delicious side dish that pairs well with steamed rice and dal.…

January 30, 2017

Paneer Stir Fry Chinese Style With Capsicum | Carrot Capsicum Paneer

Paneer Stir Fry is a simple and delicious new way to enjoy a Chinese style paneer dish. Colourful and flavourful…

December 16, 2016

Chole Pulao With White Chickpeas And Rice | Andhra Kabuli Chana Pulao

Chole Pulao is definitely an Indian rice dish you should get to know. Isn’t it wonderful how you can create…

November 7, 2016

Kothimeera Kobbari Annam – Andhra Coriander Rice | Cilantro Rice Pilaf

Kothimeera Kobbari Annam or Coriander Rice - Cilantro, grated coconut and spices add a wonderful flavor to this simple rice…

October 26, 2016

Vankaya Ulli Masala – Brinjal Onion Masala Kura Andhra Style

Vankaya Ulli Masala Andhra style is a simple brinjal recipe with oodles of flavour and a spicy kick to make…

October 24, 2016

Aloo Barbati Vepudu – Andhra Spicy Yard Long Beans And Potato Stir Fry

Aloo Barbati Vepudu is a dry and spicy stir fry preparation made with yard long beans and potatoes cooked with Indian…

October 21, 2016

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