Atar Payesh – Bengali Custard Apple Kheer | Sitaphal Payesh
Atar Payesh is a delectable and delicious Bengali kheer made with custard apples (Sitaphal). The kheer is a sweetened harmony of luscious custard apples and …
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Atar Payesh is a delectable and delicious Bengali kheer made with custard apples (Sitaphal). The kheer is a sweetened harmony of luscious custard apples and …
Idli Upma Recipe with vegetables is a great way to use leftover idlis. Upma with leftover idlis is a simple dish made very quickly with …
Sambar recipe South Indian style is a dal based vegetable stew cooked with tamarind, spices and Sambar powder. This is an easy sambar recipe which …
Idli Recipe with Idli Rava or cream of rice is a South Indian delicacy. Idlis are soft and spongy steamed cakes made with a batter …
Chickpea salad is a heart-warming vegan salad that’s both gluten-free and dairy-free. I love chickpeas or garbanzo beans and this salad with chickpeas, makes for …
All about eggplant gives you valuable tips on how to buy, store and cook eggplants. Eggplant (solanum melongena) belongs to the nightshade family as do …
The amazing health benefits of eggplant or brinjal is primarily derived from its rich vitamin, mineral and nutrient content. Eggplants are enriched with dietary fibre, …
All about chicken provides you basic information on how to buy, store and cook chicken. When buying, storing or cooking chicken, it’s important to follow …
Is eating chicken good for you? Yes. Chicken is not just everyone’s favourite meat but it’s full of essential nutrients too. What are the health benefits …
Custard Jelly Cups is a refreshingly quick and easy dessert made with raspberry jelly topped with vanilla custard and garnished with roasted cashew slivers. I love …
Kodi Vepudu or Andhra Chicken Fry is a delectable fried chicken recipe with Andhra roots. A popular non-vegetarian dish in local Andhra cuisine, the boneless chicken …
Nuvvula Annam or sesame flavoured rice is a healthy rice recipe with toasted white sesame seeds, peanuts, red chillies, coconut and spices, ground coarsely and mixed …
Palak Chana Dal is a healthy, delicious and filling Indian dal made with spinach and lentils. Spinach dal is something I feel good eating because …
Khichdi Kebabs – a delectable recipe using leftover khichdi. Khichdi is a preparation made with rice and lentils. If you have excess khichdi left, don’t …