pappu dal

Mudda Pappu – Andhra Plain Yellow Lentils Dal | Gatti Pappu WIth Tur DalMudda Pappu – Andhra Plain Yellow Lentils Dal | Gatti Pappu WIth Tur Dal

Mudda Pappu – Andhra Plain Yellow Lentils Dal | Gatti Pappu WIth Tur Dal

Mudda Pappu is boiled and mashed kandi pappu or tuvar dal with a sprinkling of salt. Yellow lentils dal is…

August 29, 2016
Chukkakura Pappu – Andhra Tangy Green Sorrel And Yellow Lentils DalChukkakura Pappu – Andhra Tangy Green Sorrel And Yellow Lentils Dal

Chukkakura Pappu – Andhra Tangy Green Sorrel And Yellow Lentils Dal

Chukkakura Pappu Andhra Style made with fresh sorrel and lentils has a super tangy flavour. Fresh sorrel is my favourite…

August 5, 2016
Tomato Dal Fry With Tur Dal – Andhra Tomato Pappu With Onion GarlicTomato Dal Fry With Tur Dal – Andhra Tomato Pappu With Onion Garlic

Tomato Dal Fry With Tur Dal – Andhra Tomato Pappu With Onion Garlic

Tomato Dal Andhra style is lentils cooked with tomato and spices. Andhra Tomato Pappu has a rich texture and a distinctive…

March 8, 2014
Methi Dal – Lentils With Fenugreek Leaves | Andhra Menthi Kura PappuMethi Dal – Lentils With Fenugreek Leaves | Andhra Menthi Kura Pappu

Methi Dal – Lentils With Fenugreek Leaves | Andhra Menthi Kura Pappu

Methi Dal or Menthi Kura Pappu (Telugu) combines the goodness of fresh green methi (fenugreek) leaves with the nutritional benefits of…

February 10, 2014