Homemade Iced Apple Tea
Our Iced Apple Tea is not just a drink, but an experience. The harmonious blend of black tea, apple juice, and lemon juice creates a balanced and invigorating flavour profile, while the mint adds a refreshing finish. Perfect for parties, picnics, or simply enjoying at home, this iced tea is sure to impress. Serve it up and savour the taste of summer in every sip!
Servings: 8
Calories: 105kcal
Ingredients
- 4 cups water
- 4 black tea bags
- 4-5 cups apple juice
- 4 tsp freshly squeezed lemon juice
- 4 tsp sugar optional, to taste
- 2 sprigs Fresh mint leaves
- Lemon slice for garnish
- Ice cubes
Instructions
- For Apple Iced Tea, firstly, in a medium-sized pot, bring 4 cups of water to a boil.
- Remove the pot from heat and add the tea bags. Let them steep for about 5-7 minutes, depending on how strong you like your tea.
- If you prefer a sweeter tea, stir in sugar while the tea is still warm. Stir until fully dissolved.
- Allow the tea to cool to room temperature. Refrigerate for at least 1 hour until chilled.
- Once the tea is chilled, fill a pitcher with ice cubes.
- Add mint leaves to the pitcher.
- Add fresh lemon juice.
- Pour apple juice and the chilled tea into the pitcher.
- Stir gently to combine.
- Pour the iced apple tea into serving glasses.
- Garnish with a lemon slice.
- Enjoy refreshing Apple Iced Tea!