Lal Shak Bhaja Bengali Style – Sautéed Red Amaranth Leaves

February 17, 2022

Lal Shak Bhaja or sautéed Red Amaranth is a simple and easy Bengali dish made with amaranth leaves, garlic and…

Beerakaya Nuvvula Kura – Ridge Gourd With Roasted Sesame Powder

February 11, 2022

Beerakaya Nuvvula Kura is a simple but tasty Andhra Style Ridge Gourd Curry tossed with Roasted Sesame Powder. An easy…

Fish Curry With Tomato And Tamarind – Chepala Kura

February 9, 2022

Fish Curry With Tomato And Tamarind South Indian style is deliciously simple and hearty. It comes together very quickly. This…

Chicken Kosha Bengali Style – Kosha Murgir Mangsho

February 4, 2022

Chicken Kosha is a traditional Bengali way of cooking chicken. It is packed with unbelievable flavours, spicy and super-good! The…

French Toast – Classic Cinnamon Vanilla French Toast

January 22, 2022

French Toast made with bread slices dipped in a mixture of beaten eggs with milk, vanilla, cinnamon and seasoning, toasted…

Lima Beans Masala – Double White Beans Curry

January 8, 2022

Lima Beans Masala Curry is a vegetarian-friendly dish where creamy double beans are simmered in a spiced onion-tomato gravy. This…

Beetroot Salad With Peanuts – Beet And Carrot Salad

January 3, 2022

Beetroot Salad is an absolutely heavenly salad, so simple to make and bursting with nutrients and flavour. A great meatless…

Achari Baingan Masala – Eggplant With Pickle Spices

December 9, 2021

Achari Baingan is a delicious Punjabi dish where fried eggplants are tossed together with Indian pickle masala. This simple but…

Sabudana Khichdi Gluten-Free – Khichri With Sago Pearls

December 7, 2021

Sabudana Khichdi made with soaked tapioca pearls is a simple dish that’s typically prepared when one observes a ‘fast’ during…

Lasooni Moong Dal Tadka – Garlicky Yellow Lentils

December 4, 2021

Lasooni Moong Dal is a nourishing dal infused with the flavours of garlic sizzled in ghee. Simple, tasty and nutritious,…

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