Bhetki Macher Paturi – fish cooked in banana leaves is a Bengali non-veg delicacy. Fish fillets are coated with seasoned…
Bread Besan Toast is an easy bread snack recipe made by toasting bread slices coated with besan (chickpea gram flour)…
Pudina Paratha – a delicious, flaky mint flavoured Indian Flat bread. Aromatic mint leaves are an essential ingredient in most…
Lau Chingri or diced bottle gourd cooked with small prawns is an interesting combo
Hyderabad Apollo fish fry is a popular restaurant dish. Batter coated fish fillets are deep-fried to a golden brown and…
Naan Pizza is a delicious way of tucking into homemade pizza. Naan - Indian Flatbread - is layered with cheese…
Baked vegetable omelette is packed with flavour and it's really simple to make. The dish has a layer of beaten…
Crispy Medu Vada is a popular South Indian vegetarian preparation. The vadas are made with ground black gram dal batter,…
Cholar Dal is a popular Bengali lentil dish made from split Bengal gram dal. This classic Bengali dal preparation has…
Notun Gurer Payesh is traditionally served as dessert in Bengal. The gurer payesh is made using full cream milk, Gobindo…
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