Fry/Saute
Papaya Thoran – Kerala Green Papaya Stir Fry | Kappalanga Thoran
Papaya Thoran Kerala style is a simple, light and delicious side dish that pairs well with steamed rice and dal.…
Paneer Stir Fry Chinese Style With Capsicum | Carrot Capsicum Paneer
Paneer Stir Fry is a simple and delicious new way to enjoy a Chinese style paneer dish. Colourful and flavourful…
Bokful Bhaja With White Agasti Flowers | Bengali Bok Phool Fritters
Bokful Bhaja is a popular Bengali vegetable fritters dish where bok phool or heron flower (so called as it’s white…
Lau Bori With Bottle Gourd And Lentil Dumplings | Bengali Bori Diye Lau
Lau Bori – bottle gourd with sun dried lentil dumplings is a typical Bengali lau recipe. Flavourful and succulent bottle…
Til Kumro – Bengali Pumpkin Stir Fry With Sesame Seeds
Til Kumro or Pumpkin with sesame seeds is stir-fried pumpkin with toasted sesame seeds spiced up by red chillies and…
Senai Kizhangu Roast Chettinad Style With Elephant Foot Yam | Yam Fry
Senai Kizhangu Roast Chettinad style has boiled/steamed yam slices dusted with savoury spices, tempered with curry leaves, crushed garlic and…
Vankaya Ulli Masala – Brinjal Onion Masala Kura Andhra Style
Vankaya Ulli Masala Andhra style is a simple brinjal recipe with oodles of flavour and a spicy kick to make…
Aloo Barbati Vepudu – Andhra Spicy Yard Long Beans And Potato Stir Fry
Aloo Barbati Vepudu is a dry and spicy stir fry preparation made with yard long beans and potatoes cooked with Indian…
Jhinge Narkol – Bengali Ridge Gourd With Coconut | Beerakaya Kobbari
Jhinge Narkol is a quick, healthy and refreshingly light side dish prepared with ridge gourd. The snowy white coconut sprinkling…
Aa Kakarakaya Vepudu – Spiny Gourd Fry | Kakrol Fry
Aa Kakarakaya Vepudu made with seasonal fresh spiny gourds tastes just heavenly. Andhra boda kakarakaya fry is delicious, easy and healthy and gives…