Nimmakaya Pappu Andhra style is full of bright and zesty flavours. This light and refreshing bowl of lemony lentils is…
Beerakaya Senagapappu Kura is a super tasty, healthy lentil recipe that will WOW your taste buds! Rich and robust, this…
Lasooni Moong Dal is a nourishing dal infused with the flavours of garlic sizzled in ghee. Simple, tasty and nutritious,…
Ven Pongal or Khara Pongal is a wholesome vegetarian breakfast dish of lentils and rice, infused with fragrant Indian spices,…
Sambar recipe South Indian style is a dal based vegetable stew cooked with tamarind, spices and Sambar powder. This is…
Palak Chana Dal is a healthy, delicious and filling Indian dal made with spinach and lentils. Spinach dal is something…
Dal Makhani Punjabi is an incredibly delicious lentil dish with layers and layers of yummy goodness! A popular Indian dal…
Mudda Pappu is boiled and mashed kandi pappu or tuvar dal with a sprinkling of salt. Yellow lentils dal is…
Chukkakura Pappu Andhra Style made with fresh sorrel and lentils has a super tangy flavour. Fresh sorrel is my favourite…
Dal Tadka Dhaba Style is simple, super-hearty and easy to prepare. Punjabi Yellow Dal Fry Recipe is full of goodness…
Khichuri or Khichdi is an Indian rice and lentils preparation. Bhaja Moong Dal Khichuri made with rice and roasted mung beans…
Aamer Dal is a Bengali Mango Dal Recipe where matar dal (yellow split peas) is cooked with raw green mangoes.…
Cherupayar Parippu Payasam is a traditional Kerala recipe and an Onam special dish. Moong dal payasam Kerala style is a delicious…
Dal Makhani is a Punjabi delicacy that oozes a delicious flavour and velvety texture. In this authentic Punjabi recipe, cooked lentils…
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