Tomato Rice Andhra style is a simple rice recipe, tangy and full of flavour. South Indian Rice flavoured with tomatoes makes for…
Dal Makhani is a Punjabi delicacy that oozes a delicious flavour and velvety texture. In this authentic Punjabi recipe, cooked lentils…
Plantain Chips or Ethakka Upperi consist of finely sliced raw green plantains fried to a crispy golden-brown and seasoned with a…
Coconut Paratha is a delicious and filling Indian flatbread stuffed with freshly grated coconut, sugar and nuts. The mouth-watering sweet…
Kumror Chokka - a Bengali vegetarian dish made with sweet pumpkin, potatoes and black chickpeas is absolutely delicious! This Bengali…
Bengali Dimer Chop recipe is a delicious Indian snack where hard boiled eggs are enveloped in a potato masala coating and deep-fried…
Chicken Malai Kebab With Cream And Cheese is a mouthwatering delicacy that combines the rich flavors of traditional Indian cuisine…
Posto Chingri or Chingri Posto is a traditional Bengali prawn recipe wherein prawns are simmered in a poppy seed paste (Posto).…
Dahi Vada Andhra recipe is a mouth-watering South Indian dish prepared by soaking crispy vadas in seasoned yogurt mixture. Perugu…
Kala Chana Sundal or Chickpeas Sundal is a nutritious, delicious and easy to prepare dish. Spicy chickpeas and coconut is…
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