Vegetarian Recipes

Bengali Bhaja Muger Dal With Yellow Lentils | Sona Moong Dal

Bengali Bhaja Muger Dal with Yellow Lentils is a classic dish that embodies the essence of Bengali cuisine. This traditional…

June 12, 2014

Aloo Palak – Punjabi Style Potatoes In Spinach Gravy | Palak Aloo Curry

Aloo Palak is a popular Punjabi recipe combining cubed potatoes and pureed spinach with a dash of Indian spices. This…

June 5, 2014

Baingan Bharta – Roasted And Mashed Eggplant With Onion Tomato

Baingan Bharta is a classic Punjabi dish made with roasted eggplant and carries a distinctive flavour. In this Punjabi Baingan…

June 3, 2014

Palak Matar Stir Fry With Spinach And Peas | Palak Green Peas Curry

Palak Matar sir fry is a simple and easy spinach and green peas recipe. Spinach and peas are sautéed with simple…

May 15, 2014

Kalai Dal Recipe – Bengali Style Biuli Dal With Split White Urad Dal

Kalai Dal, also known as Biuli Dal or Bengali Style Split White Urad Dal, is a cherished dish in Bengali…

May 14, 2014

Cholar Dal Recipe Bengali Style | Niramish Chana Dal With Coconut

Cholar Dal is a popular Bengali lentil dish made from split Bengal gram dal. This classic Bengali dal preparation has…

April 24, 2014

Rava Upma Recipe South Indian Breakfast | Mixed Vegetable Suji Upma

Rava Upma is a wonderfully delicious and easy to make dish.  Mixed Vegetable Rava upma is a popular South Indian breakfast preparation…

April 18, 2014

Plain Paratha – Indian Flatbread With Whole Wheat Flour | Atta Paratha

Plain Paratha Recipe is a layered Indian flat bread that can go with any side dish. Parathas can be plain or you…

April 17, 2014

Mixed Vegetable Korma Recipe | Mix Vegetable Curry Masala Recipe

Mixed Vegetable Korma is a delicious coconut-based curry made with different vegetables and seasoned with spices. This Andhra vegetable dish…

April 14, 2014

Olan Kerala Onam Sadya | Kumbalanga Olan Curry With Coconut Milk

Olan Kerala style is an integral item of the Vishu Sadhya menu. Olan curry is a traditional Kerala dish and an…

April 14, 2014

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