Mixed Dry Fruits Roll Sugar Free | Diwali Dried Fruit And Nuts Barfi

Mixed Dry Fruits Roll is full of the goodness of dried fruits and nuts. Homemade dry fruit burfi without sugar is a healthy snack, loaded with nutrition value.  Moreover, sugar-free date roll is a quick and easy Diwali sweet recipe.

Mixed nuts chikki is easy to prepare and is absolutely sugar-free. Dates and dried figs contain natural sugars and this is what gives the dry fruit burfi its sweetness.

For people who wish to cut down on excess sugar, such as those with diabetes or people on a weight loss diet, this healthy mixed dry fruit chikki recipe is just ideal for them.

Mixed Dry Fruits Roll Step By Step:

What’s Diwali without dried fruit and nuts barfi?! A healthy and tasty sugar-free sweet dish recipe made with natural ingredients, is a delicious Diwali special treat. Dry fruit and nut chikkis without added sugar are a delight to savour.

This dry fruits barfi is the perfect treat for any festive celebration. This naturally sweetened barfi contains no gluten, or eggs or sugar.

How to make mixed dry fruits roll:

• To make this healthy and nutritious dry fruit and nut burfi, firstly, finely chop or coarsely grind the dates and figs. (Choose good-quality, chewy soft dates; if the dates are mushy, you will not be able to make the rolls and then you have to add crumbled biscuits or oats to soak up the moisture. If you are using dense or dry dates, then add some butter/ margarine to moisten them). Keep aside.

• Then chop or coarsely grind pistachios and cashew nuts. Also blanch almonds and chop into tiny pieces.

• Heat ghee in a wide pan. Tip in the chopped or ground date-fig mixture and saute for a couple of minutes or till they soften.

• Now add the chopped or ground pistas, cashews and almonds.

• Mix well till all the dry fruits are well incorporated and come together as a mass.

• Saute for a couple of minutes more. Transfer onto a plate and set aside to cool.
• Grease your hands with ghee and shape the dry fruits mixture into a cylindrical log.

• Wrap the dry fruit and nuts log in foil.

• Refrigerate the dry fruits burfi for about an hour or so.

• Take out the roll and cut into roundels with a sharp knife.

• Enjoy delicious sugar-free dry fruits burfi!

If you are searching for more dry fruits recipes, then do try out Mango Suji Cake

Dried Fruit And Nuts Barfi: