Palak Pakoda is a quick and easy snack where fresh green spinach leaves are coated with spiced chick pea flour and fried golden brown. Crispy Spinach Fritters are a great tea-time snack to munch with hot chai.
Pakora with spinach leaves is a great way to sneak the in the healthy greens. Crispy vegetable fritters packed with the goodness of spinach and served with a dab of tomato ketchup is just irresistible!
Spinach is full of nutrients and it’s low in calories. Spinach, a nutritional powerhouse, improves blood-glucose levels, lowers blood pressure, improves bone health and has anti-cancer properties.
Palak Pakoda is an easy Indian pakora recipe where spinach leaves are dipped in gram flour batter and deep-fried to crisp brown. A nice and crunchy snack recipe, enjoy Palak Pakora with a hot cup of tea.
If you are searching for more fritters recipes, then do try out Bokful fritters
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