Vanjaram Vepudu is a spicy seer fish fry recipe made Andhra style. A simple fried fish recipe made with basic ingredients and it comes out perfect! The subtle masala flavours blend perfectly with the Indian seer fish.
In South India, Vanjaram vepudu is a delicacy. Fresh fish is well marinated with Indian spices and then simmered on medium heat. The exceptionally savory shallow fried fish, all golden brown and crisp, is a sheer delight.
Vanjaram meen fry is by far the best fish fry recipe – it definitely delivers! What’s more, there’s no fishy flavour at all. Fish fry masala looks good and tastes great for sure!
If you are searching for more fish recipes, do try out Fish Kasundi and Coriander Fish.
Shahi Mango Rose Falooda is a regal and indulgent dessert beverage that originates from the…
Classic Polish Sałatka Jarzynowa, or Polish Salad, is a beloved traditional dish that reflects the…
Chana Dal Vada, also known as Masala Vada or Lentil Fritters, is a popular Indian…
Classic Homemade Apple Pie with a Double Crust is an easy apple pie recipe made…
Quinoa Mediterranean Salad is healthy, crisp and delicious. This protein-packed summer salad is a burst…
Cabbage 65 is a delightful fusion of crispy cabbage and bold Indian flavors, making it…
This website uses cookies.
View Comments