Recipes

Methi Dal – Lentils With Fenugreek Leaves | Andhra Menthi Kura Pappu

Methi Dal or Menthi Kura Pappu (Telugu) combines the goodness of fresh green methi (fenugreek) leaves with the nutritional benefits of…

February 10, 2014

Jhuri Aloo Bhaja Recipe – Bengali Crunchy Potato Sticks

Jhuri Aloo Bhaja is an integral part of Bengali traditional food. Bengali Alu Jhuri Bhaja - deep-fried, crunchy potato fries with a sprinkling of…

February 10, 2014

Palak Paneer – Punjabi Cottage Cheese In Spinach Gravy

Palak Paneer is a popular Punjabi dish where deliciously soft Paneer cubes are awash in a sea of emerald-green spinach…

February 8, 2014

Bandhakopir Torkari Bengali Style – Cabbage Fry With Aloo Matar

Bandhakopir Torkari or Cabbage Fry Bengali Style is a popular side dish of Kolkata. Finely shredded bandhakopi (Bengali term for…

February 7, 2014

Beguni – Bengali Crisp Eggplant Fritters

Beguni is a delightful, yummy snack, just perfect for a rainy day. Fresh purple brinjal slices, dipped in chick-pea flour batter…

February 6, 2014

Chicken Rezala In Mughlai White Gravy | Murg Rezala

Chicken Rezala in Mughlai White Gravy or Murg Rezala is a deliciously divine white gravy chicken recipe that's a favourite of…

February 6, 2014

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